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Hello

I'm Supritam Basu

Chef and Web Developer

Hello! I’m Supritam Basu.I am a culinary professional with 11 years of international five-star hotel experience. I am currently in pursuit of a new endeavor as a Chef to utilize the acquired skill and competencies gained over the years. I have a unique combination of education, skills, and work experience that prepared me ready to thrive in a challenging role in a company. I am a dedicated culinary professional with in-depth knowledge in, Banquet kitchen, Fine Dining restaurants and Outside Catering. Also, I was featured in Emirates Culinary Guild magazine.

Professional Skills

Culinary Competition
Menu Planning
Team Management
Haccp

My Experience

  • Journey Is Still On

  • 2019 - To Present

    JR Sous Chef

    The St Regis , Doha ,Qatar Outlet : Oyster Bay Terrace Kitchen (April 2019-to April 2020).

  • 2018 - 2019

    Chef De Partie

    : Al Baleed Resort ,By Anantara Group of hotels Outlet:Al Mina Restaurant Bar at Al Baleed Resort by Anantara (February 2018-to February 2019).

  • 2015 - 2017

    Chef De Partie

    JW Marriott Marquis Hotel, Dubai, UAE (1608 rooms) (14 restaurants and 16 Kitchens) Outlet: AQUA (Pool Bar Grill) and In Room Dining – (June 2015 – November 2017).

  • How I Started

  • 2014 - 2015

    Demi Chef De Partie,

    W Hotels Residences-Doha-Qatar Outlet : Banquets (April 2014 - June 2015).

  • 2012 - 2014

    COMMIS CHEF

    Peirchic (Contemporary French seafood restaurant) – award winning best seafood restaurant and best romantic restaurant by Time out Dubai (2012).

  • 2009 - 2010

    Trainee chef

    Floatel, An ecotel group of hotels Kolkata, India – Sept 2009 - Feb 2010

  • Professional Education

  • 2016 - 2017

    Masters in Hospitality Management

    National institute of business management, Kerala ,India 2017

  • 2016 - 2017

    Culinary Foundations

    Rouxbe Online Cooking School by Marriott International

  • 2014-2017

    Diploma in food Technology

    Neptune Institute of Management Technology ,Delhi, India 2014-2017

  • 2008 - 2011

    Bachelors in Hospitality Management

    Pailan school of international studies - Kolkata, India-2008-2011

My Interest

First of all I love documenting my life, music is my favorite. Love watching movies. I spend quite a lot of time in Web development ,Vlogging , editing photos, videos ,traveling and photography, these keeps me fresh for working environment. I also spend time volunteering at the Feeding Animals in Kolkata, India each month.

  • Music
  • Editing
  • Photo
  • Web Development
  • Traveling
  • Movies

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Feel free To Contact

If you wish to connect with me regarding any matter.

  • 51 Ramkrishna Nagar, Thakurpukur, Kolkata.
  • +91 8583031686
  • supritambasu@gmail.com